Showing posts with label carrot. Show all posts
Showing posts with label carrot. Show all posts

Friday, 12 June 2015

Raspberry Mojito

Apologies for my absence. I was recovering from some minor surgery, spending the last two weeks sleeping and recovering. Thank you for your patience.


Ingredients: Apples, raisins, hibiscus blossoms, carrot, beetroot, peppermint, lime, raspberries, rose petals, natural and artificial strawberry flavouring. 


I looooove mojitos.
And raspberries.

I was very excited to hear about this tea, and I am not disappointed.

I am having it iced.
But, if you like hot fruit teas, this would probably make for a nice twist to a hot peppermint tea.

Peppermint is definitely the most stand-out flavour in this tea, so you might want to have something to sweeten in up a bit if that isn't your thing. I tried adding some raspberry agave, which was excellent! But I like it on it's own as well.
But, while the mint flavour is strong, you can still taste the raspberry (and a little bit of that strawberry flavouring), plus the tiniest hint of lime. It could do with some more lime. ALWAYS MORE LIME

Today I am trying it made at DavidsTea, so the next time I make it I will be trying it a bit stronger.
Because I definitely bought myself some of this stuff, and will more than likely be going back for more.

Chris bought me a SodaStream as an early birthday present, so I can not wait to try this one as a pop.


I recommend that everyone at least pop in to their local DT when they are sampling it.
I am really enjoying it.


Happy Steeping,

~K

Tuesday, 1 October 2013

Sugar and Spice

Sugar and Spice


Just like with Mom's, this is a play by play review for at least the first part.

It's another gross day, it started off raining, so it's damp and chilly. The perfect day to be trying a new tea! My second tasting of the Fall collection; Sugar and Spice.




Opening the bag was heavenly. It smelled like I was baking a steamed carrot pudding. I just wanted to smell it over and over! Or eat it! Damn, now I want pudding. 

I put 1 tbsp leaf to a 4 cup pot and steeped it for about 5 minutes. To be honest, I was listening to Started with a Song By Brett Kissel, and then took out the leaves when it finished playing. He's basically a big cutie from Alberta. And, the song is perfect steeping length.

The other rooms were being
used or had horrible light.
It tastes almost exactly how it smells, just not as sweet. And, thus far, it is the ONLY tea I have enjoyed MORE with a splash of milk and some Sugar in the Raw. I swear it tastes like a cookie if you put in some milk and sugar (or whichever sweetener you like the best).
The milk tones back the flavor of the black tea, which allows the carrot, apple, cinnamon, cloves, and marigold to poke through. Happily, the sugar compliments it with it's sweetness, as opposed to overpowering it. 

Drinking this tea is a good experience, but only one I'd do with sugar and milk. It may have medium caffeine, but I'm finding it quite soothing. 

Oh look! I drank the entire pot!

I think I'll be buying this before fall has run away!



Skål and stay cozy!
-Laura

IF YOU HAVE ANY TEA YOU WOULD LIKE REVIEWED, LEAVE A COMMENT AND WE WILL SEE WHAT WE CAN DO.